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Definition of phytic acid:
Phytic acid chemical name: Inositol Hexaphosphate; Inositol-hexaphosphoric acid
分子式: C6H18O24P6
Molecular formula: C6H18O24P6
CAS NO.:83-86-3
Technical requirements: GB 1886. 237 — 2016
Packaging: 25 kg/plastic drum.
Phytic acid is a colorless or yellowish viscous liquid, it is easily soluble in water, ethanol and acetone. It is almost insoluble in anhydrous acetonide, benzene, ethane and chloroform. It is an important organic phosphorus series additive, and it has unique physiological functions and chemical properties.
Application of phytic acid (food industry)
It has a good preservation effect, as a green natural non-toxic antiseptic preservative.
Excellent anti-oxidation properties, improve the storage and retention time of noodles and edible oil.
Good flavor, adding phytic acid to the drink can quickly quench thirst and improve the taste.
Author:
Mr. Eric Ma
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Author:
Mr. Eric Ma
Phone/WhatsApp:
December 10, 2021
November 19, 2021
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